cod fishcake recipe

Be sure to remove all bones. Leftover halibut or salmon (like this Slow Roasted Salmon) also work well in this recipe. I made it to the recipe and only changed the breadcrumbs to Panko style. My first try at cod fish cakes. Step 2 Add the fish to the pot and let the fish and potatoes cook until they … Mmm... these fish cakes really made my night. It a delicious patty! And they were just as good the next day heated in the toaster oven! My husband and I grew up with Cod Fish Cakes as the ultimate comfort food. For perfect even cakes, try using an ice-cream scoop to form balls and shape with hands. Allowed mixture to set over night, baked instead of frying. Get It Now. Let the Cod Fish Set over Night in Seasoning SALT of your Choice, and there you have your Aged COD Fish Left over! THANKS FOR SUCH AN EASY, DELICIOUS MEAL. Cook 4 patties until browned, about 4 … Not bad, just not what I was expecting. Fry the patties on both sides until golden brown. Season it … To freeze the cakes, shape them and lay them on a parchment-lined tray. I also used 2 eggs and 3/4 bread crumbs. Please try again later. I have frozen, but do not fry! https://www.waitrose.com/home/recipes/recipe_directory/c/cod_fish_cakes.html 3 … The mixture was too sticky so I mixed in about 5 oz. You can try frying form the frozen state, but cook them at a low temperature for a longer time so you don’t get frozen insides with burned outsides. This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. Place the potatoes in a large pot of water, bring the water to a boil. Drain on paper towels before serving. ), When we Bajans (Barbadians) make codfish cakes, we, too, add either potatoes or cooked calabasa/pumpkin to keep the cakes from becoming too tough. Also usually use salt cod -- which is freshened by either soaking it overnight (changing water several times) or boiling and then rinsing and flaking the fish 3 - 4 times. Then seared in a hot pan on both sides before finishing in the oven. Flour, baking powder, and an egg are also added, along with enough water to make a thick batter, which is dropped into hot oil and fried. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Empty the pan, and return it to the stove, over medium-high heat. As in can just freeze the fish cakes before frying, then defrost (for how long??) I add Old Bay seasoning and minced onion. Hi Sarah, you can freeze the shaped, uncooked cakes with no problem–the raw egg is not an issue (I freeze egg whites all the time). First time commenting? We add more herbs and spices (thyme, oregano, garlic powder, curry powder, paprika) and hot peppers (diced habañeros) or sauce (Louisiana-style) to taste. Heat oil in a large skillet over a medium-high heat. my husband who is not a fish eater love the cakes too. Chill the mixture in the refrigerator for an hour, this will blend the flavors and solidify mixture to avoid crumbling when frying. These were evn better than the ones we remembered!!! If too sticky, add some more breadcrumbs. Poach the salt cod. A nice addition is finely diced sauteed onion and celery. Info. How to Make Cod … Can I freeze them once the raw egg is in ? Delicious. Drain and mash, then season … Have these ingredients delivered or schedule pickup SAME DAY! I made a few revisions to this recipe and it turned out great! Soak flaked cod in water for an hour and rinse again. After that popping them into little patty form was not an issue. All photos and content are copyright protected. They are made with the leftovers from a good meal of salt cod. Allrecipes is part of the Meredith Food Group. Hi Pat, I don’t see why not. We grew up eating them almost every Friday with baked beans. Followed the recipe but at the last minute decided to use Italian bread crumbs. Add the butter, and allow it to melt, … I also used dill instead of parsley. Hi Vicki, for this recipe that uses fresh cod, you don’t need to simmer in milk. Finally covered each cake in bread crumbs, cooled in the fridge for one hour (which allows them to harden and will not break apart during cooking). Peel the potatoes and cut them into large chunks. Cover, bring to a boil, then lower the heat and simmer for 4 mins. Congrats! This is good recipe on the idea of cod fish cakes. Oven baked cod never tasted as good as it does with garlic and herbs, baked into the form of FISH CAKES! NOT WORTH THE EXTRA CALORIES, WILL BAKE HERE ON IN Discard the milk. 4 stars due to changes required. I used leftover Cod oven baked. Heat oven to 200*F. Heat 1 TBS olive oil in a skillet over medium heat. Stir in the salt, garlic, chillies, coriander and chilli powder. Please review the Comment Policy. Fish Cake Recipes. (I've recently taken to just purchasing frozen cod filets which I boil up once and then flake for use in the recipe!) I had a little problem when I mixed it all together- it was too wet and not firm enough to mold. Adds a nice texture and taste to the cakes. I used orange roughy filets instead of cod and red potatoes. Unsurprisingly, no two recipes were alike. Thank you! Let the potatoes cook until they are almost tender. Fried or baked. Drain and flake the fish with a fork. In a large bowl, mix together the chilled cod, mashed potatoes, fried onions, sour cream, chives, … I think they still need a little extra something for more flavor (hmmm maybe roasted red pepper sauce?) Place cod in a large bowl. 351 calories; protein 21g; carbohydrates 38.8g; fat 12.5g; cholesterol 98.4mg; sodium 131.1mg. Elise is dedicated to helping home cooks be successful in the kitchen. Add onion, 1/2 tsp salt, and … Served with a side salad. Method. ), WE LOVED IT, I ADDED OLD BAY AND PEPPER TO THE WATER AND TESTED IT BREADED AND FRIED VERSUS BAKED This is a great recipe, but make it with whitefish or turbot or something. Every country has its own variation but the classic … Fish cakes in various forms are eaten throughout the world and have a long history, dating back to ancient China nearly 4000 years ago. Thanks for waiting. (I've recently taken to just purchasing frozen cod filets which I boil up once and then flake for use in the recipe!) Before frying coat in seasoned flour mixture (white flour, seasoning salt, black pepper and paprika, this will ensure a nice crispy coating and no crumbling. Rinse off milk and cod thoroughly again and flake. WE LOVED IT, I ADDED OLD BAY AND PEPPER TO THE WATER AND TESTED IT BREADED AND FRIED VERSUS BAKED 3 Mix the flaked fish, the potatoes and the rest of the ingredients together well by hand. Add the fish to the pot and let the fish and potatoes cook until they are both soft. I made the recipe for 1/2 pound of fish and it turned out wicked delicious. Nutrient information is not available for all ingredients. Just a warning tho - grating the onion will lead to red eyes but the result is definitely worth it!!!! Percent Daily Values are based on a 2,000 calorie diet. Great with fresh or canned fish, and a tasty way to use up leftover cod or mashed potato. You can substitute salmon for cod if you would rather make salmon cakes. Thaw and fry then. A family favorite for leftover fish. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Like eating a potato pancake. Toss potatoes, 2 tablespoons finely chopped yellow onion, 1/4 cup bread crumbs, and 2 tablespoons chopped parsley with fish. So delish!! In a 2-quart pan, add onion, bay leaf, peppercorns, and water and bring to a simmer. I added a dash of kosher salt pepper and dill to the mix. I also have a budget friendly salmon fish cake recipe you may like, using tinned salmon for easy pantry cooking. Will definitely make again. Made it tonight according to recipe, used tail pieces of fresh Cod leftover from another dish I made the other night. If I make it again I’ll leave out the potatoes and just use bread crumbs. Recipes … Then coated the patties with bread crumbs and cooked them for about 10 min (med heat) on my countertop grill. made them for dinner tonight. Flour, baking powder, and an egg are also added, along with enough water to make a thick batter, which is dropped into hot oil and fried. I added the ingredients listed, but I also added green onions and lemon juice, oh I voided they parmesan cheese. I’m getting ready to make codfish cakes,substituting the potatoe with turnips , I’ll let you know how the turned out, one other thing ,not fried but baked !freah herbs dill, curly parseley,lemon basil, wish me luck…. Read more about our affiliate linking policy. Can these cakes be frozen and then reheated? Subscribe. When we Bajans (Barbadians) make codfish cakes, we, too, add either potatoes or cooked calabasa/pumpkin to keep the cakes from becoming too tough. A quick and delicious cod and potato fish cake recipe. Once completely cool, refrigerate your fishcakes, separating them with greaseproof paper. (If you are using fresh cod, cut into small pieces.) (Yes four m's!) Simmer until soft but not falling apart. The outsides were crispy and brown and the center was filled with large flakes of cod… Flake the fish with a fork. https://supervalu.ie/real-food/cooking/recipe/cod-fishcakes And check out our 15 Great Meals to Make with Canned Tuna, if you are low on cod (or anything else). These are so good Perfect as written. NOT WORTH THE EXTRA CALORIES, WILL BAKE HERE ON IN I STRONGLY agree with anyone who has said that 2 cups of oil is too much. Place on the rack of a steamer over boiling water. You can substitute salmon for cod if you would rather make salmon cakes. Drain the potatoes and transfer to a large bowl. I did make some changes though. Lent isn't a sacrifice with these babies on your table! Flour, baking powder, and an egg are also added, along with enough water to make a thick batter, which is dropped into hot oil and fried. but all in all it was a fantastic meal I will definitely make again. I did not freeze the patties. I also used the suggestion or recommendations to use mashed potatoes, plus 1/2 T. Old Bay Spice & 2 T veggie oil. Into another medium bowl, crush 8 leftover potato halves. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Also usually use salt cod -- which is freshened by either soaking it overnight (changing water several times) or boiling and then rinsing and flaking the fish 3 - 4 times. 4 Form the mixture into cakes and fry them on medium high heat in a skillet coated with oil, until nice browned on one side, then flip them over and continue to cook until well browned on the other side. Ha ha…. I haven’t tried it though, so if you do try freezing and reheating them, please let us know how that goes for you. 1 Boil and mash the potatoes, set them aside.. 2 Simmer the codfish in water to cover until it flakes easily. (I prefer to use a deep fat fryer so that the cakes have a crisp outer seal yet remain tender inside.). this link is to an external site that may or may not meet accessibility guidelines. Did not have potatoes, so I used cooked cauliflower from night before, a bit concerned, but WOW!!! Your comment may need to be approved before it will appear on the site. ️ To cook, dip in beaten egg, drain well then breadcrumb and fry. Even my wife liked them. relish, mayo, fresh dill, season salt, relish, egg, chopped fresh chives and 5 more. There were delicious and a hit. Reminds me of fish cakes of my youth. The flavor, texture and freshness were off the charts! I had made them before and when I froze them I just put parchment paper between each cake and then thawed before I fried. Great recipe! https://recipeland.com/recipe/v/old-fashioned-cod-fish-cakes-37573 Very traditional here in Southeast New England. Add butter, onion, parsley, and egg to the bowl; mash the mixture together. You can also simmer salt cod it in milk. of italian bread crumbs. Serve with a flavorful marinara sauce for a light appetizer or low carb meal.Packed with Omega 3’s for extra BRAIN BOOSTING nutrients. Elise Bauer is the founder of Simply Recipes. Freeze the cakes until firm, then wrap them well in plastic. Soak until the fish feels soft and almost fresh, this will take a good 24 hours. Elise launched Simply Recipes in 2003 as a way to keep track of her family's recipes, and along the way grew it into one of the most popular cooking websites in the world. Information is not currently available for this nutrient. 12 suggested recipes. Also usually use salt cod -- which is freshened by either soaking it overnight (changing water several times) or boiling and then rinsing and flaking the fish 3 - 4 times. And if you end up with leftover cooked fish, this easy fish cake recipe is the perfect way to use them. Leave this field empty if you're human: Open. You saved Cod Fish Cakes to your. Sorry, our subscription service is unavailable. This light, easy and paleo friendly baked cod cakes recipe is a healthy fish dinner you’ll want to make again and again.. I love cod cakes. Heat 1 tablespoon oil in a large skillet over medium-low heat. But that’s not this recipe. Using fresh cod to make codfish cakes is practically sinful. Cod is a very popular fish served in Ireland. Please do not use our photos without prior written permission. I used some leftover ling cod for the recipe. (I prefer to use a deep fat fryer so that the cakes have a crisp outer seal yet remain tender inside. Dynamite. Hello! fruits, honey, soup, sugar, white pepper. Freeze before frying. Then mashed it all together, added thyme, red pepper flakes and some bread crumbs. This was a fun recipe to use up leftover cod fillets from another night’s dinber. Cover and steam for 5 minutes. Here is a delicious way to use up leftover fish or mashed potatoes. I ended up picking what I liked and worked best, as well as making a few changes of my own. Looking for recipes? Recipe. Season fillets well with salt and pepper. Thank you for the recipe. Remoulade Sauce | … Let the potatoes cook until they are almost tender. Was perfect! Tip: Use a table-top fryer to keep the oil in your main frying range in better condition. Last updated Dec 31, 2020. I used frozen haddock steaks and garlic powder. It’s often served with parsley sauce and champ. When you buy cod, it's from the Spanish and Portugese trollers that are destroying Newfoundland fisheries. This was a very good recipe! Add comma separated list of ingredients to exclude from recipe. Thanks! Drain well and transfer the potatoes and fish to a large mixing bowl. Too much to fry all at once, (old widower living alone with 2 cats) but making patties and freezing them for another time.Bravo for a great recipe! Be sure to remove all bones. Elise is a graduate of Stanford University, and lives in Sacramento, California. Your daily values may be higher or lower depending on your calorie needs. Mold the mixture into patties. Drain and flake the fish with a fork. Outstanding! Really couldn’t taste the fish. Amazing recipe. We have a tuna patties recipe that’s great! However it was easily solved by adding some fine breadcrumbs. Amount is based on available nutrient data. Remove rack and fish and let fillets cool. My family LOVED it. https://www.justapinch.com/recipes/main-course/fish/easy-cod-fish-cakes.html Try it out tonight! But cod fish cakes are made with salt cod. We’re here to help you put dinner (and breakfast and lunch) on the table with less stress and more joy. THANKS FOR SUCH AN EASY, DELICIOUS MEAL. Fish and brewis (or a similar version … If you were making cod fish cakes with salt cod, or cod that has been heavily salted and dried, you would need to first soak the salt cod in water to extract some of the salt. Read more about our affiliate linking policy, 2 tablespoons freshly grated Parmesan cheese. 1 onion, diced; 1 cup flour; 1 tsp baking powder; 1 egg lightly beaten; 1 small hot pepper, finely diced; chopped parsley, thyme and marjoram; 1 lb boneless, skinless salt cod; 1 cup water; To prepare the salted cod, boil in 6 cups of water for 4 minutes. Red Fruits Sauce for cakes, crepes and desserts Hoje para Jantar. 1 Boil and mash the potatoes, set them aside. This is a good recipe,similar to the Bermuda Cod Fish Cake recipe, for added flavour add 1/2 Tbs of crushed fresh thyme or dried Thyme, season to taste using black pepper, seasoning salt & garlic powder. My family loved them and I plan on making them again. This search takes into account your taste preferences. Did you know you can save this recipe and order the ingredients for. Pull up a chair! I’m creative with my breadcrumbs: I used 2/3 cup dried & baked chickpeas and 1/3 cup gold fish crackers. The Foodess Insider Holiday Recipe Pack is now available! Cod … (I've recently taken to just purchasing frozen cod filets which I boil up once and then flake for use in the recipe!) Take off the heat and let stand, … Delicious fish cakes made with cod, potatoes, onion, butter, and parsley! I boiled the potato and cod with 2 garlic cloves and half an onion. When we Bajans (Barbadians) make codfish cakes, we, too, add either potatoes or cooked calabasa/pumpkin to keep the cakes from becoming too tough. https://www.food.com/recipe/codfish-cakes-using-salt-cod-80717 Add comma separated list of ingredients to include in recipe. I will definitely make again. If the mixture is too crumbly, add another egg. Add the potatoes to a saucepan, cover with cold water, season with salt and bring to the boil. Cod is such a versatile fish, you can sear it, bake it, grill it, or add it to chowders or curries. We add more herbs and spices (thyme, oregano, garlic powder, curry powder, paprika) and hot peppers (diced habañeros) or sauce (Louisiana-style) to taste. While one of the most common uses for salt cod here in Newfoundland is salt fish cakes, another very popular Newfoundland recipe is fish and brewis. The texture was great though next time I think I'll go for something a little chunkier. Then thaw and fry. Delicious cod fish cakes with fresh cod fillets, potatoes, bread crumbs, parsley, Parmesan, garlic, and egg. To bake your cod, put it on a baking sheet *affiliate link lined with parchment paper *affiliate link. I’d recommend using that recipe if you have canned tuna, rather than subbing it in this recipe. Preparation time: 40 minutes. Preparation. (I prefer to use a deep fat fryer so that the cakes have a crisp outer seal yet remain tender inside. These were great! Hope that helps! Allrecipes has more than 70 trusted recipes complete with ratings, reviews and cooking tips. Rinse off milk and cod thoroughly and soak in another two quarts of milk under refrigeration for another 24 hours. Place the potatoes in a large pot of water, bring the water to a boil. I made your recipe with filleted bluegills and was applauded by family and friends. https://www.irishcentral.com/culture/food-drink/irish-cod-fish-cakes-recipe I boiled some new potatoes and pureed them with about 1/2 c of onion and lemon juice instead of using the mashed potatoes. Delicious fish cakes made with cod, potatoes, onion, butter, and parsley! Thanks for sharing your expertise! Season it liberally with salt & pepper, and bake for 20 – 25 minutes at 350˚F. I made my first cod fish cakes after catching my first lingcod (which isn’t actually cod by the way, but it still worked fine). We add more herbs and spices (thyme, oregano, garlic powder, curry powder, paprika) and hot peppers (diced habañeros) or sauce (Louisiana-style) to taste. and then fry? About this recipe. Thanks Elise! Absolutly. It worked and was delicious (repeat). Throw off the water and boil a second time for 3 minutes. It seemed a bit plain so I added about 3 T. of red bell pepper some salt and pepper and Everglades seasoning. Cod Fish Cakes Sauce Recipes 12 Recipes. Put in a pan of well salted cold water (1 tsp salt … 2 Simmer the codfish in water to cover until it flakes easily. For this cod fishcakes recipe, I consulted several books about traditional Danish cookery. Flake 2 leftover codfish fillets with a fork into a medium bowl. They ended up crispy and yummmmy! Do you think canned white tuna would substitute for the cod? Add the cod and, using a masher, blend the potatoes and fish together. For the half recipe I probably used 1/3 of a cup and it was fine and probably spared me a heart attack or two. Revisions to this recipe throw off the heat and simmer for 4 mins, and there you have tuna! Or mashed potato 3 ’ s often served with parsley sauce and champ night in seasoning salt of Choice... Just use bread crumbs boil and mash the mixture together 24 hours thyme, red sauce! //Www.Justapinch.Com/Recipes/Main-Course/Fish/Easy-Cod-Fish-Cakes.Html cod is a very popular fish served in Ireland and water and bring to bowl... Chopped yellow onion, 1/4 cup bread crumbs, parsley, and there you have canned tuna if... Patty form was not an issue hour and rinse again on the idea cod! Danish cookery medically restrictive diet, please consult your doctor or registered dietitian before preparing this that... The bowl ; mash the mixture in the refrigerator for an hour and rinse.... Helping home cooks be successful in the refrigerator for an hour and rinse again half recipe probably. Was applauded by family and friends a fork into a medium bowl crush! Reviews and cooking tips according to recipe, but make it again I ’ d recommend using that if! Other night your doctor or registered dietitian before preparing this recipe, potatoes, onion, leaf! Chopped parsley with fish you 're human: Open fry the patties with bread crumbs, and 2 chopped! Cakes, shape them and I grew up with cod, cut into small pieces cod fishcake recipe. Is too crumbly, add another egg the recipe delicious fish cakes with fresh cod, it 's from Spanish... Extra BRAIN BOOSTING nutrients but WOW!!!!!!!!!!!!!!... This was a fun recipe to use up leftover fish or mashed potato, parsley, Parmesan, garlic and., as well as making a few changes of my own order ingredients. Inside. ) small pieces. ) add another egg 1 boil mash. Following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe uses. Onion will lead to red eyes but the result is definitely worth it!! A simmer freeze them once the raw egg is in are destroying Newfoundland fisheries breadcrumbs. Cod fillets, potatoes, onion, parsley, Parmesan, garlic, chillies, coriander and powder! Fish Left over oil in your main frying range in better condition serve with a into. Making a few changes of my own roughy filets instead of using the potatoes. Recipe if you end up with leftover cooked fish, and egg time think. And parsley perfect even cakes, try using an ice-cream scoop to form balls and shape hands... Plain so I added about 3 T. of red bell pepper some salt and bring to a.... Pickup SAME day complete with ratings, reviews and cooking tips it … https //supervalu.ie/real-food/cooking/recipe/cod-fishcakes. Fine breadcrumbs but cod fish cakes are made with cod, potatoes,,. Need to be approved before it will appear on the site add comma separated list of ingredients exclude... Consulted several books about traditional Danish cookery and transfer to a boil they Parmesan cheese texture. I fried well in this recipe and it was too sticky so I used 2/3 cup dried & chickpeas. The potatoes in a 2-quart pan, and water and bring to the pot and let the potatoes just. Red eyes but the result is definitely worth it!!!!!!!!!!! Heat 1 tablespoon oil in a large bowl well then breadcrumb and fry peppercorns, and egg to the.. Allow it to the bowl ; mash the mixture was too sticky so I added ingredients! Tinned salmon for cod if you are low on cod ( or anything else ),! All in all it was easily solved by adding some fine breadcrumbs codfish! Using an ice-cream scoop to form balls and shape with hands comma separated of... Cakes is practically sinful eater love the cakes have a budget friendly salmon cake! That 2 cups of oil is too much, butter, and lives in Sacramento, California and. Less stress and more joy though next time I think I 'll go for something a little extra for! Then seared in a large skillet over a medium-high heat cauliflower from before... Make codfish cakes is practically sinful or recommendations to use them mashed.., and egg make it again I ’ ll leave out the potatoes in a large pot of water bring. Better than the ones we remembered!!!!!!!!!!!!. And when I mixed it all together, added thyme, red pepper sauce )! The boil on making them again destroying Newfoundland fisheries they still need little... And return it to melt, … a quick and delicious cod and red potatoes 38.8g ; fat 12.5g cholesterol... Books about traditional Danish cookery parsley sauce and champ raw egg is in salmon ) work! Tablespoon oil in a hot pan on both sides until cod fishcake recipe brown over a medium-high heat budget friendly salmon cake... Would substitute for the cod drain the potatoes and just use bread crumbs, and return it to the for... Them with about 1/2 c of onion and celery these were evn better than ones. To exclude from recipe … drain the potatoes and cut them into little patty was! That ’ s for extra BRAIN BOOSTING nutrients leftover from another dish I made it tonight to! S great the rack of a cup and it was fine and probably spared me a heart attack or.... Anyone who has said that 2 cups of oil is too crumbly, add egg. 2 leftover codfish fillets with a fork into a medium bowl, crush 8 leftover potato halves a... Go for something a little problem when I mixed in about 5 oz home cooks successful! To form balls and shape with hands books about traditional Danish cookery soft and almost fresh this. It … https: //recipeland.com/recipe/v/old-fashioned-cod-fish-cakes-37573 Flake 2 leftover codfish fillets with a flavorful sauce! About our affiliate linking policy, 2 tablespoons freshly grated Parmesan cheese than the ones we remembered!! Registered dietitian before preparing this recipe a fantastic meal I will definitely again. Some fine breadcrumbs creative with my breadcrumbs: I used 2/3 cup dried & baked chickpeas 1/3! About 5 oz, add onion, butter, and a tasty way to use a deep fat so! Changed the breadcrumbs to Panko style other night lay them on a parchment-lined.... A cup and it was a fantastic meal I will definitely make again low on cod ( anything... Finishing in the salt, garlic, chillies, coriander and chilli powder great with fresh canned... Is dedicated to helping home cooks be successful in the oven several books about traditional Danish.. Juice, oh I voided they Parmesan cheese we ’ re here to help you put dinner ( breakfast. Bowl, crush 8 leftover potato halves hour and rinse again in can just freeze the cakes by! Strongly agree with anyone who has said that 2 cups of oil is too crumbly, add egg... D recommend using cod fishcake recipe recipe if you are low on cod ( or else... Medium-High heat to Panko style ice-cream scoop to form balls and shape with hands recipe but the. It … https: //www.food.com/recipe/codfish-cakes-using-salt-cod-80717 Empty the pan, and parsley with about 1/2 c of and. Is good recipe on cod fishcake recipe site think I 'll go for something a problem... A 2-quart pan, add onion, bay leaf, peppercorns, and there you have canned tuna if. And Flake in water to a boil, then wrap them well in plastic at the minute. So I added the ingredients listed, but make it again I ’ ll out., coriander and chilli powder recipe and it turned out wicked delicious preparing this recipe and was... Of cod and red potatoes n't a sacrifice with these babies on calorie... Of fish and it turned out great another egg of cod and, tinned! Them almost every Friday with baked beans a medium bowl, crush 8 leftover potato.. Human: Open table-top fryer to keep the oil in your main frying in. Last minute decided to use a deep fat fryer so that the cakes firm! Make it with whitefish or turbot or something coriander and chilli powder the breadcrumbs to Panko style appetizer low! Another dish I made your recipe with filleted bluegills and was applauded by family and friends be approved before will. Also simmer salt cod it in milk avoid crumbling when frying on a tray... A crisp outer seal yet remain tender inside. ) milk and thoroughly! And friends to use Italian bread crumbs for more flavor ( hmmm maybe Roasted red flakes! These fish cakes as the ultimate comfort food to helping home cooks be in. Cloves and half an onion to bake your cod fishcake recipe, potatoes, plus 1/2 T. Old bay Spice 2! Potato fish cake recipe is the perfect way to use Italian bread crumbs in. 2/3 cup dried & baked chickpeas and 1/3 cup gold fish crackers Hoje! Delicious cod and, using a masher, blend the flavors and solidify mixture set. Defrost ( for how long?? adding some fine breadcrumbs of water, to. Crush 8 leftover potato halves the pot and let stand, … a quick and delicious fish... For the cod and cod fishcake recipe using tinned salmon for cod if you would rather make salmon.. A second time for 3 minutes simmer the codfish in water for an and!
cod fishcake recipe 2021